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Correction: Honey bee survival is affected by interactions between field-relevant rates of fungicides and insecticides used in apple and blueberry production

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Publication: FACETS
10 May 2018
Re: Manning P, Ramanaidu K, and Cutler GC. 2017. Honey bee survival is affected by interactions between field relevant rates of fungicides and insecticides used in apple and blueberry production. FACETS 2: 910–918. doi:https://doi.org/10.1139/facets-2017-0025.
In the Analysis subsection of the Materials and Methods section on page 913 of the originally published version of the article the authors mistakenly indicated that a χ2 test was used, instead of an F test. This has been corrected.
The second F value reported in the Results section on page 913 of the originally published version of the article was reported incorrectly.
The sentence in the originally published version of the article was as follows:
In the spinetoram experiment, we found no effect of pesticide exposure on honey bee survival (F5,18 = 9.31, p = 0.36).
The sentence has been corrected as follows:
In the spinetoram experiment, we found no effect of pesticide exposure on honey bee survival (F5,18 = 1.17, p = 0.36).
The authors also mistakenly submitted a preliminary version of the R script used for the analysis (as Supplementary Material 2). The preliminary script used a χ2 test to compare models rather than an F test as reported in the Results. The file has been replaced with an up-to-date R script. The updated version of Supplementary Material 2 reflects that significance levels were determined by comparing each model to a null model using an F test.
The article has been corrected accordingly.

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Published In

cover image FACETS
FACETS
Volume 3Number 1October 2018
Pages: 530

History

Received: 7 May 2018
Accepted: 7 May 2018
Version of record online: 10 May 2018

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Paul Manning [email protected]
Department of Plant, Food and Environmental Sciences, Faculty of Agriculture, Dalhousie University, Truro, NS B2N 5E3, Canada
Krilen Ramanaidu
Nurture Atlantic, P.O. Box 29115, Moncton, NB E1G 2R5, Canada
G. Christopher Cutler
Department of Plant, Food and Environmental Sciences, Faculty of Agriculture, Dalhousie University, Truro, NS B2N 5E3, Canada

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